Khajur (dates) ka Halwa
Ingredients
- Dates- 1 kg
 - Dry Coconut- 100 gm
 - Almonds- 100 gm
 - Pistachio- 25 gm
 - Ghee- 100 gm
 
Method:
- Chop pistachio and keep aside.
 - Remove seeds from dates and grind the dates.
 - Now grind dry coconut.
 - Then grind almonds.
 - Keep a non- stick pan on stove, pour ghee and add date’s paste and stir continuously for 5 mins on medium flame.
 - Now add coconut and almond powder and stir continuously for another 10 mins on medium flame.
 - Put off the stove. And add Pistachio and mix.
 - When it cools roll it and cut into slices.
 - Tasty and healthy khajoor ka halwa is now ready to eat.
 

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