Header Ads

Elaichi Milk

  1. Milk- 1 litre
  2. Sugar- 200gm
  3. Custard powder- 2 tsp
  4. Elaichi- 15 (powder)
  5. Almonds (Chopped)
  6. Pistachio (chopped)
  7. Water- 300ml
  • Dissolve custard powder in a cup of water and keep aside.
  • In a vessel take milk and boil.
  • Set lowest flame and add sugar,  elaichi powder and custard (which was kept aside) to the boiled milk.
  • Now again let this milk come to boil, then set lowest flame and cook for 15 mins.
  • Put off the stove.  
  • Add water to the milk. Let this come down to room temperature, keep it in refrigerator.
  • Now pour the elaichi milk in glass and top with chopped almonds and pistachio.
  • Serve chilled.
  • Elaichi  Milk is not only healthy but it is also tasty and refreshing.

No comments

Powered by Blogger.