Hyderabadi Dishes: Chutni

Showing posts with label Chutni. Show all posts

Ingredients: Curd- 200 gm Water- 100 ml Salt- ½ tsp Garlic ginger paste- 2 pinch Ingredients for Bagar: Oil- 2 tbs Zee...Read More

Butter Chutney

Ingredients: Plain butter- 100 gm Garlic ginger paste- ¼ tsp Salt- ¼ tsp Method: Take butter in a bowl and add garlic ging...Read More

Ingredients: Coconut- 1 (medium sized) Phule chane ki daal- 100 gm Coriander- 2 Green chilies- 10 Salt- 1 tsp Method: ...Read More

Ingredients: Tamarind (imli)- 100 gm Onion-1 Red chili powder-1 tsp Salt - 1tsp Garlic ginger paste- ¼ tsp Turmeric powder-...Read More

Ingredients: Sesame seeds- 50 gm Tamarind paste- 50 gm Green chillies- 6 Coriander-1 Mint leaves- few Garlic ginger paste- ¼...Read More